Golden Cereal Prawns

Golden Cereal Prawns

Prep time: 10 minutes
Cooking time: 20 minutes
Serves 3-4 people
Level of difficulty: ©©©©©

Ingredients

- 500g tiger prawns (deveined)
- 2 stalks of curry leaves
- 2 bird's eye chili (chopped)
- 30g butter or margarine
- Corn flour (to coat the prawns for deep frying)
- 1 egg yolk
Cereal Mix
- 200g Nestum original cereal
- 50g Milk powder (please do not use milk in liquid form)
- 1 tbsp sugar
- Salt and pepper to taste

Directions

1. Marinade prawns with salt and pepper for 30 minutes.
2. Heat cooking oil in a wok. Mix the prawns well with egg yolk. Dust with corn flour before putting the prawns in the frying oil.
3. Deep-fry prawns in hot oil for 3-4 minutes till golden.
4. Drain on paper towel and set aside for later use.
5. Melt butter in a wok.
6. Add curry leaves, chopped chili padi and Nestum cereal mix.
7. Quickly stir-fry for 2 minutes, till cereal changes color, feels light and crunchy.
8. Toss in fried prawn. Mix well and remove from heat.